
10
Banana/banana sponge cake
5
(12)
60 min
0 kcal
Preparación de la receta
1
First of all, preheat the oven to 180°. Peel the plantains or bananas and mash them (either in a blender or with a fork).
2
Sift the flour together with the baking powder and set aside.
3
In a bowl, with the help of a whisk, beat the eggs and sugar until everything is incorporated and no trace of sugar remains. This step is called "whipping".
4
Then add the oil, the vanilla essence and the mashed bananas. We beat it
5
Finally we incorporate the flour and the previously sifted yeast. We beat it until it is unified (the texture is creamy, not hard).
6
Grease the container in which we are going to take it to the oven. Pour it (I put a banana cut in half on top of the dough to decorate) and bake it in the oven for 45 minutes.
7
Let cool and unmold.
Ingredients
Steps
Calories
1
First of all, preheat the oven to 180°. Peel the plantains or bananas and mash them (either in a blender or with a fork).
2
Sift the flour together with the baking powder and set aside.
3
In a bowl, with the help of a whisk, beat the eggs and sugar until everything is incorporated and no trace of sugar remains. This step is called "whipping".
4
Then add the oil, the vanilla essence and the mashed bananas. We beat it
5
Finally we incorporate the flour and the previously sifted yeast. We beat it until it is unified (the texture is creamy, not hard).
6
Grease the container in which we are going to take it to the oven. Pour it (I put a banana cut in half on top of the dough to decorate) and bake it in the oven for 45 minutes.
7
Let cool and unmold.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Snack
Desserts
Vegetarian
Use
Breakfast
Egg
Children's
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