Christmas flavored mini cheesecake 🍰🎄👑🎁👑🎁

📌I make a couple of clarifications 📌. ▶️I have also used 125 grams of almond vegetable yogurt. ▶️Apart from the slivered almonds I have also used chopped almonds. That said we begin:

We take two 0% sugar cookies, we make them into powder and we distribute them in two plates. In a mixing bowl pour 2 small and very ripe 🍌🍌 (if they are big, one is enough). Add the 2 🥚🥚, 2 tablespoons of cornstarch, 2 teaspoons of stevia or erythritol, 125 grams of Alpro 🥥 yogurt and another 125 grams of almond vegetable yogurt. We will also add a splash of milk or vegetable drink. (Both yogurts and milk you can use the ones you like the most, i.e. natural Greek yogurt or any other vegetable you like). Beat well and in two molds brushed with a pinch of Aove we tip the mixture. We put one at a time the micro ♨️ and place it on the edge of the dish for a couple of minutes approx. When it stops we look and put it back in for another 2/3 minutes approx. Take it out, let it cool for a few minutes and unmold it on top of the cookie dust. Now, let them cool well and we only have to decorate them. I put hazelnut cream, 🍫85%, chopped and sliced almonds toasted in the pan (only with the heat). And ready to enjoy!!! 😋👌 A Christmas flavor in every spoonful! Yumm yumm yum!!!