8
Rice 馃崥 stew with vegetables 馃構
3
(9)
0 kcal
celianutricion
Preparaci贸n de la receta
1
1锔忊儯First, we wash and cook the rice (reserve). 2锔忊儯Next, we wash and chop the potato, carrot and broccoli and cook ( we reserve). 3锔忊儯Then, in a dish we add the cooked rice, potato, carrot and broccoli. 4锔忊儯Finally, season and dress with extra virgin olive oil.
Ingredients
Steps
Calories
1
1锔忊儯First, we wash and cook the rice (reserve). 2锔忊儯Next, we wash and chop the potato, carrot and broccoli and cook ( we reserve). 3锔忊儯Then, in a dish we add the cooked rice, potato, carrot and broccoli. 4锔忊儯Finally, season and dress with extra virgin olive oil.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Informaci贸n nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear informaci贸n nutricional
Hazte PLUS para ver la informaci贸n nutricional de las recetas, y desbloquear muchas m谩s funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
Quick
Vegan
Rice
Gluten free
Vegetarian
All
Meals
Vegetables
Broths and creams
Lactose free
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