Light nocilla with only two ingredients 🤤.

Grind the hazelnuts alone with a hand blender until a homogeneous paste is obtained.

Melt the chocolate in the microwave at 15-second intervals. Mix half of the hazelnut paste with 150 gr of white chocolate for the white Nocilla. And separately the other half of the hazelnut paste with another 150gr of dark chocolate. I used the normal melting chocolate but without sugar, the hazelnut itself already gives the necessary sweetness. Put in a half-liter jar first one mixture and then the other so that they do not mix with each other. Put in the fridge and enjoy! Perfect with pancakes or as a topping for a banana cake 🤤.