

85
Cheesecake 馃
5
(93)
0 kcal
Preparaci贸n de la receta
1
Heat the cream with the grated sheep's cheese in a saucepan or in the microwave until creamy.
2
Add the rest of the ingredients and mix well The sweetener is optional 100grs of sweetener
3
Pour into a mold Tip: I moisten a piece of parchment paper, wring it out well and adapt it to the mold so it stays in a rustic shape and does not stick.
4
Oven 210 C 20 min up and down Then 220 C about 10 minutes for browning

5
And to enjoy it

6
Toppings to taste: chocolate, persimmon, cheese...

7
Homemade jam...

Ingredients
Steps
Calories
1
Heat the cream with the grated sheep's cheese in a saucepan or in the microwave until creamy.
2
Add the rest of the ingredients and mix well The sweetener is optional 100grs of sweetener
3
Pour into a mold Tip: I moisten a piece of parchment paper, wring it out well and adapt it to the mold so it stays in a rustic shape and does not stick.
4
Oven 210 C 20 min up and down Then 220 C about 10 minutes for browning

5
And to enjoy it

6
Toppings to taste: chocolate, persimmon, cheese...

7
Homemade jam...

Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Informaci贸n nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear informaci贸n nutricional
Hazte PLUS para ver la informaci贸n nutricional de las recetas, y desbloquear muchas m谩s funcionalidades PLUS.
Valoraciones
Etiquetas
Snack
Occasional use
Quick
Desserts
Breakfast
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