

10
Avocado brownie
3
(11)
0 kcal
Preparación de la receta
1
Place the egg, avocado and milk in a bowl and whisk until smooth and well blended.
2
Gradually add cocoa and nuts and stir with a spatula until a cream-like texture is obtained.
3
Heat butter in the microwave and grease the mold.
4
Pour the mixture into the mold and bake in the oven until the cake is moist.
5
Allow to cool for about 1 hour
Ingredients
Steps
Calories
1
Place the egg, avocado and milk in a bowl and whisk until smooth and well blended.
2
Gradually add cocoa and nuts and stir with a spatula until a cream-like texture is obtained.
3
Heat butter in the microwave and grease the mold.
4
Pour the mixture into the mold and bake in the oven until the cake is moist.
5
Allow to cool for about 1 hour
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Snack
Quick
Desserts
Use
Breakfast
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