Veal a la jardiniere (Monsieur Cuisine Plus)

Add the onion and half a carrot cut into medium pieces, the garlic to taste and the oil and blend for 10 seconds, speed 6.

Then put the butterfly and add the veal, wine, water, paprika, salt and bay leaf, program 30 minutes, 100 degrees, speed 1.

Finally add the rest of the carrots and potatoes cut into medium pieces and the can of peas, program 25 minutes, 100 degrees, speed 1.