Fish Fumet 🐠🐋🐟

✒ Chop the vegetables in the blender jar.

✒ Pour a splash of oil in a large saucepan put it over medium heat and add the vegetables.

Once the vegetables are poached, add the fish heads and bones 🐠🐋🐟. Whenever I buy fish I always tell them to save me heads and bones to make the fumet and we take advantage of these parts.

Once we see that the color of the fish is done, we add 3 liters of water and put it to cook over high heat 🔥.

Strain the broth to remove any bones that may have fallen out. And in the American blender I blend the broth and the vegetables. It is now ready to use. Enjoy your meal 😉.