Macaroni Bolognese

We cook the two types of macaroni while we prepare our bolognese.

Chop the carrot and the onion very well, and in a frying pan put a splash of olive oil and pour it, let them cook a little bit.

We shred our chicken and add it together with the carrot and onion, add a little salt and pepper and stir until it is done.

Once it is ready, add the tomato and let it cook for a while, when it starts to boil, mix it with our boiled macaroni.

Bring to a boil and serve.