

4
Ramen
3
(5)
25 min
0 kcal
Preparación de la receta
1
First, cook the bacon in airfryer for 10 minutes at 170 degrees to cook it a little. It will finish with the cooking of the broth.
2
In the meantime, start preparing the other ingredients. Cut the onion into strips, the carrots into sticks, and the mushrooms into slices.
3
Once the bacon is done, remove it from the airfryer and let it cool on absorbent paper.
4
After that, put all the ingredients in a pot, and bring it to a boil.
5
Simmer for 10 minutes.
6
In the meantime, cook an egg with the yolk not fully cooked. In my case, it was 8 min at 170 degrees in airfryer.
7
Serve the ramen with the egg on top, and garnish with chopped chives and seeds.
Ingredientes
1 ración
1 ración

Walnut
900 gramos (aprox. 6 unidades)

Vegetable broth
200 gramos (aprox. 1 vaso)

Tap water
100 gramos (aprox. ½ vasos)

Bacon
100 gramos (aprox. 1 unidad)

Carrot
80 gramos (aprox. 1 unidad)

Rice noodles
60 gramos

Chicken egg
50 gramos (aprox. 1 unidad)

Soy sauce
30 gramos (aprox. 3 cucharadas)

Lettuce
20 gramos (aprox. 2 hojas)

Purple onion
10 gramos

Mushroom
10 gramos (aprox. 1 unidad)

Ginger powder
5 gramos (aprox. 1 cucharada)
Ingredients
Steps
Calories
Ingredientes
1 ración
1 ración

Walnut
900 gramos (aprox. 6 unidades)

Vegetable broth
200 gramos (aprox. 1 vaso)

Tap water
100 gramos (aprox. ½ vasos)

Bacon
100 gramos (aprox. 1 unidad)

Carrot
80 gramos (aprox. 1 unidad)

Rice noodles
60 gramos

Chicken egg
50 gramos (aprox. 1 unidad)

Soy sauce
30 gramos (aprox. 3 cucharadas)

Lettuce
20 gramos (aprox. 2 hojas)

Purple onion
10 gramos

Mushroom
10 gramos (aprox. 1 unidad)

Ginger powder
5 gramos (aprox. 1 cucharada)
1
First, cook the bacon in airfryer for 10 minutes at 170 degrees to cook it a little. It will finish with the cooking of the broth.
2
In the meantime, start preparing the other ingredients. Cut the onion into strips, the carrots into sticks, and the mushrooms into slices.
3
Once the bacon is done, remove it from the airfryer and let it cool on absorbent paper.
4
After that, put all the ingredients in a pot, and bring it to a boil.
5
Simmer for 10 minutes.
6
In the meantime, cook an egg with the yolk not fully cooked. In my case, it was 8 min at 170 degrees in airfryer.
7
Serve the ramen with the egg on top, and garnish with chopped chives and seeds.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
Rice
Meals
Vegetables
Broths and creams
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