

43
Nachos with cheese and guacamole
3
(44)
35 min
0 kcal
Preparación de la receta
1
Preheat the oven to 200 degrees up and down.
2
Cut the tortillas into portions, 8 tortillas per tortilla.
3
Spread the portions on baking paper and sprinkle with EVOO, salt and Provencal herbs.
4
Place in the oven for approximately 10 minutes (the time needed for them to be golden brown).
5
Remove and top with cheese.
6
We put it back in the oven in grill mode so that the cheese melts.
7
On the other hand, we will make the homemade guacamole: we mash the avocado, cut the onion and tomato and add it. Finally, add the lime juice and salt.
8
Place the guacamole in the center of the bowl and enjoy!
Ingredients
Steps
Calories
1
Preheat the oven to 200 degrees up and down.
2
Cut the tortillas into portions, 8 tortillas per tortilla.
3
Spread the portions on baking paper and sprinkle with EVOO, salt and Provencal herbs.
4
Place in the oven for approximately 10 minutes (the time needed for them to be golden brown).
5
Remove and top with cheese.
6
We put it back in the oven in grill mode so that the cheese melts.
7
On the other hand, we will make the homemade guacamole: we mash the avocado, cut the onion and tomato and add it. Finally, add the lime juice and salt.
8
Place the guacamole in the center of the bowl and enjoy!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
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Accompaniment
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