

4
Chicken in cocotte
3
(5)
0 kcal
Preparación de la receta
1
Clean the chicken and put the rosemary branch inside.
2
Put it in the cocotte pot, adding a little oil and salt.
3
We put it in the oven for 50 minutes at 180 degrees.
4
On the other hand, boil the potatoes in their skins in a pot with a couple of bay leaves.
5
Add the potatoes to the chicken with a glass of white wine and leave in the oven for 30 minutes.
6
At the end of the time, remove the lid of the cocotte and let the chicken brown in the oven for 10 minutes and it's ready!
Ingredients
Steps
Calories
1
Clean the chicken and put the rosemary branch inside.
2
Put it in the cocotte pot, adding a little oil and salt.
3
We put it in the oven for 50 minutes at 180 degrees.
4
On the other hand, boil the potatoes in their skins in a pot with a couple of bay leaves.
5
Add the potatoes to the chicken with a glass of white wine and leave in the oven for 30 minutes.
6
At the end of the time, remove the lid of the cocotte and let the chicken brown in the oven for 10 minutes and it's ready!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Christmas
Dinner
Meat
Meals
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