Bacalao con tomate
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2

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2

Cod with tomato

3

(3)

40 min

0 kcal

Juamaro

Juamaro

Preparación de la receta

1

Cut the onion into small pieces. Grate the tomato. Crush the garlic clove with some parsley.

2

Fry onion and garlic with parsley. Add the tomato with a little salt and fry with a little oil.

3

Cook the cod en papillote over medium heat for about 10 minutes approx.

4

Put the cod in the pan with the tomato for a few minutes and it's ready!

Ingredients

Steps

Calories

1

Cut the onion into small pieces. Grate the tomato. Crush the garlic clove with some parsley.

2

Fry onion and garlic with parsley. Add the tomato with a little salt and fry with a little oil.

3

Cook the cod en papillote over medium heat for about 10 minutes approx.

4

Put the cod in the pan with the tomato for a few minutes and it's ready!

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

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Información nutricional

Per 100g

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

Desbloquear información nutricional

Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.

Valoraciones

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Etiquetas

Dinner

Fish and seafood

Gluten free

All

Meals

Vegetables

Lactose free

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