6
Cold porridge with topping
5
(8)
135 min
0 kcal
lugarfer
Preparación de la receta
1
GACHAS: in a saucepan, mix the milk with the flakes and stirring constantly, cook for 5 minutes, then cool and refrigerate.
2
Add on top of the porridge two tablespoons of homemade jam (recipe posted on my profile) and refrigerate.
3
COVERING 🍫: in the microwave melt two ounces of chocolate with a teaspoon of olive oil at 30-second intervals, add it on top of the jam and refrigerate to solidify.
4
Break up the topping with a spoon and enjoy 🤪🤪.
Ingredients
Steps
Calories
1
GACHAS: in a saucepan, mix the milk with the flakes and stirring constantly, cook for 5 minutes, then cool and refrigerate.
2
Add on top of the porridge two tablespoons of homemade jam (recipe posted on my profile) and refrigerate.
3
COVERING 🍫: in the microwave melt two ounces of chocolate with a teaspoon of olive oil at 30-second intervals, add it on top of the jam and refrigerate to solidify.
4
Break up the topping with a spoon and enjoy 🤪🤪.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Quick
Desserts
Breakfast
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