

39
Classic potato omelette
5
(41)
30 min
0 kcal
Preparación de la receta
1
Peel the potatoes and cut into slices.
2
Heat the oil and fry the potatoes until tender.
3
Once the potatoes are ready, beat the eggs, add salt to taste and then mix them with the already cooked potatoes.
4
Heat a little oil in a frying pan, put the mixture of potatoes and eggs, leave two minutes on each side over high heat and ready.
Ingredientes
3 raciones
3 raciones

Potato
300 gramos (aprox. 3 unidades)

Extra virgin olive oil
200 gramos

Chicken egg
200 gramos (aprox. 4 unidades)

Salt
4 gramos
Ingredients
Steps
Calories
Ingredientes
3 raciones
3 raciones

Potato
300 gramos (aprox. 3 unidades)

Extra virgin olive oil
200 gramos

Chicken egg
200 gramos (aprox. 4 unidades)

Salt
4 gramos
1
Peel the potatoes and cut into slices.
2
Heat the oil and fry the potatoes until tender.
3
Once the potatoes are ready, beat the eggs, add salt to taste and then mix them with the already cooked potatoes.
4
Heat a little oil in a frying pan, put the mixture of potatoes and eggs, leave two minutes on each side over high heat and ready.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Snack
Dinner
Gluten free
Vegetarian
All
Meals
Tortillas
Lactose free
Egg
The Best Tortilla
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