

55
Stew
5
(57)
0 kcal
Preparación de la receta
1
Put all the vegetables and chicken in the pot (whole or chopped), cover with water and add a pinch of salt.
2
Cook for approximately 30-35 minutes in a normal pot (I left it until the potato was done).
3
Add the chickpeas for 2 minutes together with everything, and that's it.
Ingredients
Steps
Calories
1
Put all the vegetables and chicken in the pot (whole or chopped), cover with water and add a pinch of salt.
2
Cook for approximately 30-35 minutes in a normal pot (I left it until the potato was done).
3
Add the chickpeas for 2 minutes together with everything, and that's it.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Occasional use
Quick
Meals
Stews
Legumes
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