

22
Gnoccis with broccoli au gratin
3
(23)
0 kcal
Preparación de la receta
1
Cut the broccoli into small florets and put them 4-5 minutes in the micro in a bowl with a little water and covered with plastic wrap.
2
In turn cook the gnocci as per package
3
Brown a garlic, sauté the broccoli and add the cooked gnocci.
4
We make the béchamel sauce.
5
Place the broccoli and the gnocchi in a baking dish and top with the béchamel sauce and grated cheese.
6
Bake in the oven at 180 degrees until golden brown.
Ingredients
Steps
Calories
1
Cut the broccoli into small florets and put them 4-5 minutes in the micro in a bowl with a little water and covered with plastic wrap.
2
In turn cook the gnocci as per package
3
Brown a garlic, sauté the broccoli and add the cooked gnocci.
4
We make the béchamel sauce.
5
Place the broccoli and the gnocchi in a baking dish and top with the béchamel sauce and grated cheese.
6
Bake in the oven at 180 degrees until golden brown.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
Meals
Use
Vegetables
Accompaniment
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