

36
Brownie coulant flavor
5
(38)
25 min
0 kcal
Preparación de la receta
1
Mash the apple in a food processor. Add the dates, oil and egg and blend again.
2
Add the chocolate and chop it (it is not necessary to grind it completely, so there will be little pieces of chocolate in the dough). Add the oats and cocoa and mix together.
3
Put the batter in a pan. Bake the brownie in a preheated oven at 180°C for 15 minutes.
Ingredients
Steps
Calories
1
Mash the apple in a food processor. Add the dates, oil and egg and blend again.
2
Add the chocolate and chop it (it is not necessary to grind it completely, so there will be little pieces of chocolate in the dough). Add the oats and cocoa and mix together.
3
Put the batter in a pan. Bake the brownie in a preheated oven at 180°C for 15 minutes.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Occasional use
Snack
Quick
Desserts
Breakfast
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