33
Fideua
5
(35)
0 kcal
rgazulla
Preparación de la receta
1
Chop the onion together with the tomato and sauté with the olive oil.
2
Once the onion and tomato are browned, add the cuttlefish in small pieces and let it fry all together.
3
When the cuttlefish is ready, add the noodles and the sweet paprika. Sauté for a few minutes in the pan so that the noodles take flavor.
4
Add the fish stock. In my case I made it homemade and the result is much better. Leave over medium heat until the noodles have absorbed the broth, and that's it!
Ingredients
Steps
Calories
1
Chop the onion together with the tomato and sauté with the olive oil.
2
Once the onion and tomato are browned, add the cuttlefish in small pieces and let it fry all together.
3
When the cuttlefish is ready, add the noodles and the sweet paprika. Sauté for a few minutes in the pan so that the noodles take flavor.
4
Add the fish stock. In my case I made it homemade and the result is much better. Leave over medium heat until the noodles have absorbed the broth, and that's it!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Fideua
Fish and seafood
Pasta
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