20
Sautéed bimi
3
(21)
10 min
0 kcal
estersinhache
Preparación de la receta
1
Wash the bimi and put it in a large pan so that it is not too crowded. Add a little water but do not cover it completely. Place over high heat and cook for about 3 minutes, covering the pan.
2
Once the time has elapsed and the bimi is cooked, drain the excess water. Add a little EVOO, season with salt and pepper and add the soy sauce. Lower the heat a little and sauté the bimi, and that's it!
Ingredientes
2 raciones
2 raciones
Bimi
200 gramos (aprox. 1 paquete)
Soy sauce
10 gramos (aprox. 1 cucharada)
Ingredients
Steps
Calories
Ingredientes
2 raciones
2 raciones
Bimi
200 gramos (aprox. 1 paquete)
Soy sauce
10 gramos (aprox. 1 cucharada)
1
Wash the bimi and put it in a large pan so that it is not too crowded. Add a little water but do not cover it completely. Place over high heat and cook for about 3 minutes, covering the pan.
2
Once the time has elapsed and the bimi is cooked, drain the excess water. Add a little EVOO, season with salt and pepper and add the soy sauce. Lower the heat a little and sauté the bimi, and that's it!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Quick
Vegan
Gluten free
Vegetarian
Vegetables
Accompaniment
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