0
Beans with tomato and serrano ham
3
(1)
0 kcal
taniapose
Preparación de la receta
1
Soak the beans overnight.
2
Cook the beans (time depends on taste).
3
Cut the onion and the garlic, fry them in a frying pan with a dash of extra virgin olive oil. While these ingredients are browning, cut the tomato and ham into small cubes and add them to the frying pan.
4
When the beans are ready, remove the water in which they were cooked and add them to the pan with the other ingredients to mix the flavors.
Ingredients
Steps
Calories
1
Soak the beans overnight.
2
Cook the beans (time depends on taste).
3
Cut the onion and the garlic, fry them in a frying pan with a dash of extra virgin olive oil. While these ingredients are browning, cut the tomato and ham into small cubes and add them to the frying pan.
4
When the beans are ready, remove the water in which they were cooked and add them to the pan with the other ingredients to mix the flavors.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
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