
8
Baked zucchini with tomato and mozzarella cheese
3
(9)
0 kcal
Preparación de la receta
1
Cut the zucchini into slices and boil in water for 1 minute.
2
Cut the tomato and mozzarella into slices.
3
Place in a baking dish, alternating the ingredients.
4
Add a little salt and EVOO.
5
Optional: grated cheese can be sprinkled on top
6
Put in the oven for a few minutes until the cheese melts.
7
I prefer to eat it almost cold...
Ingredients
Steps
Calories
1
Cut the zucchini into slices and boil in water for 1 minute.
2
Cut the tomato and mozzarella into slices.
3
Place in a baking dish, alternating the ingredients.
4
Add a little salt and EVOO.
5
Optional: grated cheese can be sprinkled on top
6
Put in the oven for a few minutes until the cheese melts.
7
I prefer to eat it almost cold...
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
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