

152
Sweet potato chips 🍠
5
(156)
0 kcal
Preparación de la receta
1
Peel and slice the sweet potato very thinly.
2
We put it in a bowl and fill it with water.
3
Add a pinch of salt and spices to taste. Mix well.
4
Cover with a cloth and let stand for 5 minutes.
5
Strain the water and place the sweet potato slices on absorbent paper.
6
Place in a shallow dish and microwave for 5 to 8 minutes until crispy.
7
Add a pinch of salt, and that's it! You could also make a sweet version with cinnamon.
Ingredients
Steps
Calories
1
Peel and slice the sweet potato very thinly.
2
We put it in a bowl and fill it with water.
3
Add a pinch of salt and spices to taste. Mix well.
4
Cover with a cloth and let stand for 5 minutes.
5
Strain the water and place the sweet potato slices on absorbent paper.
6
Place in a shallow dish and microwave for 5 to 8 minutes until crispy.
7
Add a pinch of salt, and that's it! You could also make a sweet version with cinnamon.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Snack
Dinner
Vegan
Gluten free
Vegetarian
All
Use
Vegetables
Accompaniment
Lactose free
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