1/2
2/2
16
Heart pizza with burrata 🍕❤️
5
(18)
60 min
0 kcal
MyRealFood
Preparación de la receta
1
Mix the whole wheat flour, yeast, a pinch of salt, a glass of water and a dash of EVOO.
2
Stir and integrate everything until a paste is formed. Knead and let stand for 1 hour.
3
On a clean surface, add a little flour to prevent the dough from sticking and roll it out with a rolling pin.
4
Shape into a heart shape and place on a tray with baking paper.
5
Add the tomato, mozzarella and basil leaves. Bake in the oven at 180ºC for 30 minutes.
6
When 5 minutes are left, place the tray on the bottom and add the burrata.
Ingredients
Steps
Calories
1
Mix the whole wheat flour, yeast, a pinch of salt, a glass of water and a dash of EVOO.
2
Stir and integrate everything until a paste is formed. Knead and let stand for 1 hour.
3
On a clean surface, add a little flour to prevent the dough from sticking and roll it out with a rolling pin.
4
Shape into a heart shape and place on a tray with baking paper.
5
Add the tomato, mozzarella and basil leaves. Bake in the oven at 180ºC for 30 minutes.
6
When 5 minutes are left, place the tray on the bottom and add the burrata.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
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