

15
Creamed spinach
5
(17)
25 min
0 kcal
Preparación de la receta
1
In a frying pan with oil, sauté the garlic and onion.
2
Add the previously thawed or cooked spinach.
3
When the spinach loses the water, add the cream and let it cook until it becomes creamy.
4
Put the spinach in a baking dish and sprinkle with cheese to gratinate. Put an egg on top
5
Place in the oven at 200C, until the egg is cooked.
Ingredients
Steps
Calories
1
In a frying pan with oil, sauté the garlic and onion.
2
Add the previously thawed or cooked spinach.
3
When the spinach loses the water, add the cream and let it cook until it becomes creamy.
4
Put the spinach in a baking dish and sprinkle with cheese to gratinate. Put an egg on top
5
Place in the oven at 200C, until the egg is cooked.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
Quick
Meals
Vegetables
Broths and creams
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