31
Chocolate Mugcake (Coulant)
3
(32)
12 min
0 kcal
saraparron
Preparación de la receta
1
About the ingredients: you can also add 15 g of erythritol or 30 g of sugar (I did not add any), the mascarpone can be replaced by any cream cheese, for example Philadelphia light. The butter can be replaced by coconut oil.
2
First, mix the dry ingredients in the bowl.
3
Add the melted butter, the milk or vegetable drink, the vanilla aroma or essence and the egg yolk. Stir until well integrated.
4
When everything is integrated, put chocolate chips or pieces of chocolate in the middle, without sinking them.
5
Tip: add 15 ml/one tablespoon of water on top.
6
We put it in the microwave at 800w for 50 sec. I like it to be a little more done, and I have left it 30 sec more.
Ingredients
Steps
Calories
1
About the ingredients: you can also add 15 g of erythritol or 30 g of sugar (I did not add any), the mascarpone can be replaced by any cream cheese, for example Philadelphia light. The butter can be replaced by coconut oil.
2
First, mix the dry ingredients in the bowl.
3
Add the melted butter, the milk or vegetable drink, the vanilla aroma or essence and the egg yolk. Stir until well integrated.
4
When everything is integrated, put chocolate chips or pieces of chocolate in the middle, without sinking them.
5
Tip: add 15 ml/one tablespoon of water on top.
6
We put it in the microwave at 800w for 50 sec. I like it to be a little more done, and I have left it 30 sec more.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Occasional use
Snack
Quick
Desserts
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