Galletas - bizcochitos de garbanzos con chocolate
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25

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25

Chickpea cookies - cookies with chocolate

3

(26)

0 kcal

emma33

emma33

Preparación de la receta

1

Grind all the ingredients (oats, dates, peanut butter, egg, chickpeas and yeast) except the chocolate. If we see that the dates are a little hard, soak them in hot water beforehand to soften them and thus grind them better.

2

Once everything is crushed, add the chopped chocolate and mix well.

3

Preheat the oven to 170 degrees

4

Form the cookies: make small balls and flatten them on a baking tray (we can use a spoon as the dough is a bit sticky).

5

Bake for 20 minutes at 170.

Ingredients

Steps

Calories

1

Grind all the ingredients (oats, dates, peanut butter, egg, chickpeas and yeast) except the chocolate. If we see that the dates are a little hard, soak them in hot water beforehand to soften them and thus grind them better.

2

Once everything is crushed, add the chopped chocolate and mix well.

3

Preheat the oven to 170 degrees

4

Form the cookies: make small balls and flatten them on a baking tray (we can use a spoon as the dough is a bit sticky).

5

Bake for 20 minutes at 170.

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

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Información nutricional

Per 100g

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

Desbloquear información nutricional

Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.

Valoraciones

Se el primero en valorar esta receta...

Etiquetas

Occasional use

Snack

Gluten free

Desserts

Legumes

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