
19
Risotto with lekue
5
(22)
27 min
0 kcal
Preparación de la receta
1
Chop the mushrooms and onion.
2
Wash the rice and put it in a lekue case with two glasses of water and two tablespoons of white wine (4min) at maximum power in the microwave.
3
Add the mushroom and onion to the case (7 min) in the microwave at max power.
4
Add two tablespoons of liquid cream, ground pepper to taste and a pinch of salt (4min) in the microwave at maximum power.
5
Serve with Parmesan cheese sprinkled on top.
Ingredients
Steps
Calories
1
Chop the mushrooms and onion.
2
Wash the rice and put it in a lekue case with two glasses of water and two tablespoons of white wine (4min) at maximum power in the microwave.
3
Add the mushroom and onion to the case (7 min) in the microwave at max power.
4
Add two tablespoons of liquid cream, ground pepper to taste and a pinch of salt (4min) in the microwave at maximum power.
5
Serve with Parmesan cheese sprinkled on top.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Risotto
Rice
Meals
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