

8
Toasts with avocado, scrambled egg and salmon
5
(10)
6 min
0 kcal
Preparaci贸n de la receta
1
We spread the avocado on our gluten-free bread.
2
Prepare the scrambled egg over medium heat
3
Add the egg to one of the toasts and place a slice of salmon on the other.
Ingredients
Steps
Calories
1
We spread the avocado on our gluten-free bread.
2
Prepare the scrambled egg over medium heat
3
Add the egg to one of the toasts and place a slice of salmon on the other.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Informaci贸n nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear informaci贸n nutricional
Hazte PLUS para ver la informaci贸n nutricional de las recetas, y desbloquear muchas m谩s funcionalidades PLUS.
Valoraciones
Etiquetas
Quick
Gluten free
Toast
Breakfast
Egg
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