

33
Fit cake / bimbo bread with chocolate
5
(36)
0 kcal
Preparación de la receta
1
Whipping the egg whites
2
Add the 20g of oat flour and mix carefully with a plastic or wooden spatula, put the mixture in a tupper act for microwave.
3
Microwave for 2.5 minutes.
4
While the bread is cooling, microwave one ounce of the percentage of your choice with half a teaspoon of coconut oil.
5
Unmold the bread, pour the chocolate and put it all in the freezer so that the chocolate layer remains crunchy or eat it just like a sandwich 😉
Ingredients
Steps
Calories
1
Whipping the egg whites
2
Add the 20g of oat flour and mix carefully with a plastic or wooden spatula, put the mixture in a tupper act for microwave.
3
Microwave for 2.5 minutes.
4
While the bread is cooling, microwave one ounce of the percentage of your choice with half a teaspoon of coconut oil.
5
Unmold the bread, pour the chocolate and put it all in the freezer so that the chocolate layer remains crunchy or eat it just like a sandwich 😉
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Sandwiches
Snack
Quick
Tupper
Desserts
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