Zucchini dough pizza with toppings

We beat the eggs

Grate the zucchini and mix with the eggs. Next, add the rice flour and mix again until it is a smooth and bound dough.

We understand it on baking paper with the help of a cat's tongue and give shape. Place on a rack at a medium height and bake at 210 degrees approx. and we will ojeando until we see that is browned (is toasted on top).

Remove from the oven, let cool and add the fried tomato, mozzarella (I used lactose-free mozzarella), cut the onion into julienne strips and add it, the corn and the tuna.

Put the pizza back in the oven with the same instructions as before but make sure that the ingredients are browned and not burned (I have done it by eye). And that's it! It's delicious 👍