94
Cheesecake🤯
5
(96)
0 kcal
acm
Preparación de la receta
1
Preheat the oven to 180º.
2
Mix all the ingredients in a bowl until a homogeneous mixture is obtained. Add sweetener to taste, in my case the yogurt was sweetened and I did not add more.
3
Grease the mold where we are going to bake it. I recommend that the mold be rather small so that the cake is thick, in a large mold the cake would be too thin.
4
Bake for 25 min and ready to eat!
Ingredientes
6 raciones
6 raciones
Greek yogurt
250 gramos (aprox. 2 unidades)
Cream cheese
200 gramos
Chicken egg
100 gramos (aprox. 2 unidades)
Corn flour
30 gramos
Ingredients
Steps
Calories
Ingredientes
6 raciones
6 raciones
Greek yogurt
250 gramos (aprox. 2 unidades)
Cream cheese
200 gramos
Chicken egg
100 gramos (aprox. 2 unidades)
Corn flour
30 gramos
1
Preheat the oven to 180º.
2
Mix all the ingredients in a bowl until a homogeneous mixture is obtained. Add sweetener to taste, in my case the yogurt was sweetened and I did not add more.
3
Grease the mold where we are going to bake it. I recommend that the mold be rather small so that the cake is thick, in a large mold the cake would be too thin.
4
Bake for 25 min and ready to eat!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Christmas
Gluten free
Desserts
Vegetarian
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