

12
Tuna tartar with avocado
3
(13)
0 kcal
Preparación de la receta
1
Cut the tuna, avocado and tomato into small cubes.
2
Mix everything in a bowl, season with salt and pepper and add the soy sauce, parsley, EVOO, the juice of half a lime, and spices to taste if desired. Let it rest for half an hour so that it takes flavor.
3
The easiest way to assemble the dish is with a ring or mold, but if you don't have one, you can also place everything mixed in a bowl.
Ingredients
Steps
Calories
1
Cut the tuna, avocado and tomato into small cubes.
2
Mix everything in a bowl, season with salt and pepper and add the soy sauce, parsley, EVOO, the juice of half a lime, and spices to taste if desired. Let it rest for half an hour so that it takes flavor.
3
The easiest way to assemble the dish is with a ring or mold, but if you don't have one, you can also place everything mixed in a bowl.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Asian
Snack
Quick
Autumn Recipe 🎃
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