

38
Papaya ice cream 馃崹馃А
5
(42)
10 min
0 kcal
Preparaci贸n de la receta
1
Mash the papaya and mix with the yogurts. Beat everything well until it is a creamy mixture.
2
Pour the mixture into yogurt cups and grate 85% chocolate on top.
3
Place in the freezer for a minimum of 4 hours. Stir every 30 minutes to prevent crystallization.
Ingredientes
8 raciones
8 raciones

Papaya
850 gramos (aprox. 1 unidad)

Yogurt
500 gramos (aprox. 4 unidades)

85% chocolate
10 gramos
Ingredients
Steps
Calories
Ingredientes
8 raciones
8 raciones

Papaya
850 gramos (aprox. 1 unidad)

Yogurt
500 gramos (aprox. 4 unidades)

85% chocolate
10 gramos
1
Mash the papaya and mix with the yogurts. Beat everything well until it is a creamy mixture.
2
Pour the mixture into yogurt cups and grate 85% chocolate on top.
3
Place in the freezer for a minimum of 4 hours. Stir every 30 minutes to prevent crystallization.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Informaci贸n nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear informaci贸n nutricional
Hazte PLUS para ver la informaci贸n nutricional de las recetas, y desbloquear muchas m谩s funcionalidades PLUS.
Valoraciones
Etiquetas
Snack
Ice cream
Gluten free
Desserts
Lactose free
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