4
Potato gnocchi with octopus, lentils, red onion and bell bell pepper sauce
3
(5)
35 min
0 kcal
villapa6
Preparación de la receta
1
Cut the red onion into thin strips.
2
Cook the lentils in a pressure cooker for 15 minutes.
3
Cook the gnocchi in a pot for 8 minutes.
4
Fry the red onion in a frying pan with 1 teaspoon of EVOO and once it is done, add the lentils and the gnocchi already cooked. Cook for a few minutes and if necessary add 1 more teaspoon of EVOO.
5
In another frying pan, with 1 teaspoon of AOVE we cook the octopus on the griddle.
6
Bell pepper sauce: grind the peppers well drained. Once done, add the cashew nuts, spices and salt to taste and grind everything again.
7
We put everything together in the dish.
8
ENJOY🤤
Ingredientes
1 ración
1 ración
Cooked octopus
200 gramos (aprox. 1 paquete)
Gnocchi
160 gramos
Roasted bell pepper
150 gramos
Lentils
80 gramos (aprox. 1 vaso)
Purple onion
50 gramos (aprox. ½ unidades)
Extra virgin olive oil
15 gramos (aprox. 3 cucharaditas)
Raw cashew nuts
15 gramos (aprox. 1 puñado)
Sweet paprika
3 gramos (aprox. 1 cucharadita)
Black pepper
3 gramos (aprox. 1 cucharadita)
Salt
1 gramo (aprox. 1 cucharadita)
Ingredients
Steps
Calories
Ingredientes
1 ración
1 ración
Cooked octopus
200 gramos (aprox. 1 paquete)
Gnocchi
160 gramos
Roasted bell pepper
150 gramos
Lentils
80 gramos (aprox. 1 vaso)
Purple onion
50 gramos (aprox. ½ unidades)
Extra virgin olive oil
15 gramos (aprox. 3 cucharaditas)
Raw cashew nuts
15 gramos (aprox. 1 puñado)
Sweet paprika
3 gramos (aprox. 1 cucharadita)
Black pepper
3 gramos (aprox. 1 cucharadita)
Salt
1 gramo (aprox. 1 cucharadita)
1
Cut the red onion into thin strips.
2
Cook the lentils in a pressure cooker for 15 minutes.
3
Cook the gnocchi in a pot for 8 minutes.
4
Fry the red onion in a frying pan with 1 teaspoon of EVOO and once it is done, add the lentils and the gnocchi already cooked. Cook for a few minutes and if necessary add 1 more teaspoon of EVOO.
5
In another frying pan, with 1 teaspoon of AOVE we cook the octopus on the griddle.
6
Bell pepper sauce: grind the peppers well drained. Once done, add the cashew nuts, spices and salt to taste and grind everything again.
7
We put everything together in the dish.
8
ENJOY🤤
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
Meals
From the orchard
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