

223
MEXICAN STUFFED BELL PEPPER 🇲🇽🌮
5
(228)
25 min
0 kcal
Preparación de la receta
1
We cut the vegetables and place them in a frying pan with a little EVOO. While they are cooking, we will put our cut bell pepper, without the lid, in the oven or Airfryer at 180* .
2
Once we have the sauce, we add the chosen protein, the legumes and the tomato sauce. We add salt, pepper, paprika, paprika, etc..
3
Cook for about 3-5 more minutes over medium-low heat so that it takes flavor. Take out our bell pepper once it is soft and with the skin slightly "peeled off" and stuff it, add the cheese, gratinate it and place it next to the nachos and our "little salad". Ready to enjoy! And you, do you feel like Mexican? 🇲🇽😍
Ingredientes
2 raciones
2 raciones

Cooked red kidney beans
200 gramos (aprox. ½ botes)

Red bell pepper
200 gramos (aprox. 1 unidad)

Tomato sauce
100 gramos

Carrot
80 gramos (aprox. 1 unidad)

Minced veal
50 gramos (aprox. 1 unidad)

Onion
50 gramos (aprox. ½ unidades)

Gouda cheese
40 gramos (aprox. 1 ración)

Garlic
3 gramos (aprox. 1 unidad)

Sweet corn
0.5 gramos
Ingredients
Steps
Calories
Ingredientes
2 raciones
2 raciones

Cooked red kidney beans
200 gramos (aprox. ½ botes)

Red bell pepper
200 gramos (aprox. 1 unidad)

Tomato sauce
100 gramos

Carrot
80 gramos (aprox. 1 unidad)

Minced veal
50 gramos (aprox. 1 unidad)

Onion
50 gramos (aprox. ½ unidades)

Gouda cheese
40 gramos (aprox. 1 ración)

Garlic
3 gramos (aprox. 1 unidad)

Sweet corn
0.5 gramos
1
We cut the vegetables and place them in a frying pan with a little EVOO. While they are cooking, we will put our cut bell pepper, without the lid, in the oven or Airfryer at 180* .
2
Once we have the sauce, we add the chosen protein, the legumes and the tomato sauce. We add salt, pepper, paprika, paprika, etc..
3
Cook for about 3-5 more minutes over medium-low heat so that it takes flavor. Take out our bell pepper once it is soft and with the skin slightly "peeled off" and stuff it, add the cheese, gratinate it and place it next to the nachos and our "little salad". Ready to enjoy! And you, do you feel like Mexican? 🇲🇽😍
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
Quick
Autumn Recipe 🎃
Meals
Vegetables
AirFryer
Legumes
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