Country omelet

Cut the vegetables and cook them in a frying pan with a little olive oil, while beating the eggs in a bowl.

Once the vegetables are done, add them to the beaten eggs.

Cut the potatoes and fry them in a frying pan with olive oil, once fried add them to the bowl with the vegetables and the eggs, add also the grated mozzarella and the diced ham.

Add everything to the frying pan with aove over medium heat, when it is cooked on one side, turn it over and do it on the other side, it would be ready.