10
Oat porridge
3
(11)
0 kcal
raquelalonso3
Preparación de la receta
1
In a saucepan, heat the oatmeal, water and cinnamon. Until it thickens
2
When it has cooled, grease a bowl with very little coconut oil. You can grease with olive oil or butter. Pour in the oatmeal, cover and refrigerate overnight.
3
In the morning unmold and tooping to taste. In my case strawberries, red fruits and chocolate.
Ingredients
Steps
Calories
1
In a saucepan, heat the oatmeal, water and cinnamon. Until it thickens
2
When it has cooled, grease a bowl with very little coconut oil. You can grease with olive oil or butter. Pour in the oatmeal, cover and refrigerate overnight.
3
In the morning unmold and tooping to taste. In my case strawberries, red fruits and chocolate.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Cereals
Snack
Vegan
Vegetarian
All
Breakfast
Accompaniment
Lactose free
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