

57
Filloas
5
(59)
15 min
0 kcal
Preparación de la receta
1
Mix all the ingredients until a semi-liquid mass is obtained.
2
Grease a frying pan with a little oil and remove the excess with absorbent paper.
3
Heat the pan over medium heat.
4
Make the filloas slowly. When you see the golden edge they will be ready to turn them over.
5
Enjoy them with the filling that you like the most!
Ingredients
Steps
Calories
1
Mix all the ingredients until a semi-liquid mass is obtained.
2
Grease a frying pan with a little oil and remove the excess with absorbent paper.
3
Heat the pan over medium heat.
4
Make the filloas slowly. When you see the golden edge they will be ready to turn them over.
5
Enjoy them with the filling that you like the most!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Snack
Quick
Dairy
Desserts
Vegetarian
All
Egg
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