3
Risotto
3
(4)
45 min
0 kcal
pauuu1_10
Preparación de la receta
1
Chop the onion and garlic. Sauté with EVOO until golden brown.
2
Chop the mushrooms and heat the broth separately.
3
Add the mushrooms and a pinch of black pepper to the onion and cook for about 5 minutes.
4
Add the dry rice and stir for about 2-3 minutes.
5
Gradually add the broth until the rice is al dente.
6
Remove from the heat and add the Parmesan.
7
‼️Podemos add a pinch of salt when we add the dry rice, but we must be careful because the Parmesan cheese, which is salty, can spoil the Risotto‼️.
8
Add the Fua with the two slices of Serrano ham (heated in the microwave) and it's ready!
Ingredientes
1 ración
1 ración
Vegetable broth
1000 gramos
Mushroom
150 gramos
White rice
100 gramos
Parmesan cheese
40 gramos (aprox. 1 ración)
Onion
25 gramos (aprox. ½ unidades)
Serrano ham
10 gramos (aprox. 1 loncha)
Black pepper
5 gramos (aprox. 1 cucharada)
Extra virgin olive oil
3 gramos (aprox. 0 cucharadas)
Foie gras
2 gramos (aprox. 2 cucharadas)
Garlic
1 gramo (aprox. ½ unidades)
Ingredients
Steps
Calories
Ingredientes
1 ración
1 ración
Vegetable broth
1000 gramos
Mushroom
150 gramos
White rice
100 gramos
Parmesan cheese
40 gramos (aprox. 1 ración)
Onion
25 gramos (aprox. ½ unidades)
Serrano ham
10 gramos (aprox. 1 loncha)
Black pepper
5 gramos (aprox. 1 cucharada)
Extra virgin olive oil
3 gramos (aprox. 0 cucharadas)
Foie gras
2 gramos (aprox. 2 cucharadas)
Garlic
1 gramo (aprox. ½ unidades)
1
Chop the onion and garlic. Sauté with EVOO until golden brown.
2
Chop the mushrooms and heat the broth separately.
3
Add the mushrooms and a pinch of black pepper to the onion and cook for about 5 minutes.
4
Add the dry rice and stir for about 2-3 minutes.
5
Gradually add the broth until the rice is al dente.
6
Remove from the heat and add the Parmesan.
7
‼️Podemos add a pinch of salt when we add the dry rice, but we must be careful because the Parmesan cheese, which is salty, can spoil the Risotto‼️.
8
Add the Fua with the two slices of Serrano ham (heated in the microwave) and it's ready!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
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