26
Almond milk
3
(27)
15 min
0 kcal
Chamaleno
Preparación de la receta
1
We put the marcona almonds to soak (I am a shocking and with 10 minutes I have enough).
2
Once this time has elapsed, put them in the food processor with ½ liter of water and grind them.
3
As the remains of the crushed almonds will remain, we strain the mixture with a gauze/cloth/vegetable beverage strainer.
4
And that's it! Enjoy it!
Ingredients
Steps
Calories
1
We put the marcona almonds to soak (I am a shocking and with 10 minutes I have enough).
2
Once this time has elapsed, put them in the food processor with ½ liter of water and grind them.
3
As the remains of the crushed almonds will remain, we strain the mixture with a gauze/cloth/vegetable beverage strainer.
4
And that's it! Enjoy it!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Quick
Vegan
Gluten free
Vegetarian
All
Breakfast
Lactose free
Beverages
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