Couscous salad

Put the three tablespoons of couscous in a bowl, add boiling water until it covers and cover the bowl with a kitchen towel. Let it stand for 5 minutes.

Meanwhile cut the vegetables and crab sticks into small pieces.

Once this is done the couscous is ready so add the vegetables in the bowl with the couscous and stir well. Then add the can of tuna and continue stirring.

Finally we add: salt, onion powder, garlic powder, black pepper, lemon juice, vinegar, olive oil and peanut butter. Stir well and ready to eat!