Baila or baked sea bass

Prepare the vegetables🥔🧅🧄🥒: Wash them, cut them and place them in an oven safe dish, I used those vegetables because they are the ones I had at home, you can also add tomato, red bell pepper or carrot.

Add a drizzle of olive oil on the vegetables, add a little water and a pinch of salt 🧂

Put the dish in the oven and let it cook for about 20 minutes at 180° (the temperature varies according to the oven, it must be adjusted according to the oven power).

Rinse the fish and clean it inside without removing the scales or the bone 🐟.

After 20 minutes, add the fish to the dish and add a drizzle of oil and some fresh parsley.

Let it cook for 20 more minutes⏱️ Check from time to time to see if it is done before 20 minutes to prevent it from drying out.

⚠️⚠️⚠️TRUCO⚠️⚠️⚠️ WHEN THE FISH HAS A WHITE EYE, IT IS READY.

Let stand for about 5 minutes and serve 🍴.

ENJOY! 👩🍳