1
Pasta with pesto rosso and turkey
3
(2)
30 min
0 kcal
realfooder.judithsan
Preparación de la receta
1
Bring water to a boil for the pasta
2
Cut the turkey breast to taste and peel a clove of garlic.
3
Put in a hand blender: pine nuts, garlic, dried tomato, basil, half of the parmesan, and the EVOO. Blend everything until a homogeneous texture is obtained.
4
Place the salted pasta in the boiling water while the chicken is cooking in a pan.
5
Drain and serve to taste with Parmesan cheese.
Ingredients
Steps
Calories
1
Bring water to a boil for the pasta
2
Cut the turkey breast to taste and peel a clove of garlic.
3
Put in a hand blender: pine nuts, garlic, dried tomato, basil, half of the parmesan, and the EVOO. Blend everything until a homogeneous texture is obtained.
4
Place the salted pasta in the boiling water while the chicken is cooking in a pan.
5
Drain and serve to taste with Parmesan cheese.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Pasta
Gluten free
Meals
¡Libera todo tu potencial con un Plan nutricional!
Planes nutricionales adaptados a tu objetivo 🎯 ¡Desbloquea todas las funcionalidades PLUS!
Se el primero en valorar esta receta...