

36
Leek and shrimp pie
3.7
(40)
60 min
0 kcal
Preparación de la receta
1
Cut the leeks into small pieces. And fry with a little extra virgin olive oil.
2
When the leeks are poached add the shrimps. When they are done, drain.
3
Beat the eggs, mix with the milk, leeks and shrimps and add to the mold.
4
With the oven previously heated to 180 degrees put in a bain-marie the mold with our cake and cook for about 45 minutes. Watch out because each oven is different...
5
Enjoy! I took it already cold.
Ingredients
Steps
Calories
1
Cut the leeks into small pieces. And fry with a little extra virgin olive oil.
2
When the leeks are poached add the shrimps. When they are done, drain.
3
Beat the eggs, mix with the milk, leeks and shrimps and add to the mold.
4
With the oven previously heated to 180 degrees put in a bain-marie the mold with our cake and cook for about 45 minutes. Watch out because each oven is different...
5
Enjoy! I took it already cold.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
Fish and seafood
Dairy
Gluten free
All
Meals
Use
Tortillas
Egg
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