Microwave Ratatouille

Chop the onion and garlic and place with a tablespoon of oil in the microwave for two minutes.

Add the rest of the vegetables, with the tomato, and add a little salt, black pepper, garlic powder, curry and Ras el Hanut, for 6 min. Stir and put in another 20 min, in 5 min intervals and stirring from time to time.