
10
Brown puffed rice rocks
5
(12)
0 kcal
Preparación de la receta
1
Put all the ingredients except the rice in a bowl that we will put in a bain-marie (the mondarine only the scratch of the skin).
2
Sauté the rice in a frying pan until golden brown.
3
Once browned, mix it with the chocolate mixture and make rocks.
4
Put them in the refrigerator for 3 hours and enjoy, keep them in the refrigerator for 1 week.
Ingredients
Steps
Calories
1
Put all the ingredients except the rice in a bowl that we will put in a bain-marie (the mondarine only the scratch of the skin).
2
Sauté the rice in a frying pan until golden brown.
3
Once browned, mix it with the chocolate mixture and make rocks.
4
Put them in the refrigerator for 3 hours and enjoy, keep them in the refrigerator for 1 week.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
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