Garbanzos al curry con patatas
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36

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36

Curried chickpeas with potatoes

5

(39)

0 kcal

justsandrax

justsandrax

Preparación de la receta

1

First, we must soak the chickpeas the night before.

2

When we are ready to cook, we cook the chickpeas on one side and the potatoes on the other, the latter in small pieces.

3

Add the onion to the pan and when it is golden brown add the potatoes to the pan and add the spices to taste.

4

Finally, add the chickpeas for a couple of minutes and that's it.

Ingredients

Steps

Calories

1

First, we must soak the chickpeas the night before.

2

When we are ready to cook, we cook the chickpeas on one side and the potatoes on the other, the latter in small pieces.

3

Add the onion to the pan and when it is golden brown add the potatoes to the pan and add the spices to taste.

4

Finally, add the chickpeas for a couple of minutes and that's it.

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

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Información nutricional

Per 100g

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

Desbloquear información nutricional

Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.

Valoraciones

Se el primero en valorar esta receta...

Etiquetas

Curry

Quick

Vegan

Vegetarian

Legumes

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