Salmon with asparagus and a side salad

Grill the salmon with a drizzle of olive oil.

Same with the asparagus, in a frying pan with a little olive oil.

We prepare the salad. Peel and wash the carrots, tomatoes, cucumber...cut them into small pieces and make a mix with the lamb's lettuce. Add the olives, the seed mix and the soy sauce.

Add the salmon and asparagus on the plate, together with the salad, to which we can also add a little soy sauce as it adds a touch to the flavor.

Enjoy a quick and healthy dinner!