9
Edamame
3
(10)
10 min
0 kcal
marioibanez85
Preparación de la receta
1
Boil the edamame as it says on the bag, so you can see that they are opening. While they are boiling, chop the garlic. Once they finish boiling, put them in a colander to remove the water.
2
Pour extra virgin olive oil in a frying pan and, once hot, add the garlic.
3
Fry the garlic for one minute or until you can smell it.
4
Add the tajin, then the soybeans and then the lemon juice.
5
Add the edamame to the pan and stir for 1 or 2 minutes.
6
When plating add a little more Tajín. And it's ready!
Ingredients
Steps
Calories
1
Boil the edamame as it says on the bag, so you can see that they are opening. While they are boiling, chop the garlic. Once they finish boiling, put them in a colander to remove the water.
2
Pour extra virgin olive oil in a frying pan and, once hot, add the garlic.
3
Fry the garlic for one minute or until you can smell it.
4
Add the tajin, then the soybeans and then the lemon juice.
5
Add the edamame to the pan and stir for 1 or 2 minutes.
6
When plating add a little more Tajín. And it's ready!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Quick
Vegan
Vegetarian
Legumes
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